This dry Riesling starts with exuberant aromas of orange peel and dried apricot. The mouthwatering acidity is matched with lively flavors of fresh-squeezed lemonade and citrus zest. This delicate wine, with an abundant mouthfeel, is an enchanting and uplifting experience that will delight your senses.

Derived from old vines and rooted in powdery Goldridge soil, this is a vibrant and refreshing white wine, bursting with aromas of honeysuckle, marshmallow and citrus zest. The 25% new French oak curves the aromas with hints of roast vanilla and balances the middle palate. A flood of lemon tart and fresh tropical fruit flavors hold steady for a lengthy finish. The acidity is threaded through this wine for a stimulating mouthfeel. Properly cellared, this wine will drink well to 2021 and beyond.

Crafted from 38-year-old vines rooted in powdery Goldridge series soil, the 2015 is a touch sexier than its siblings. This vintage shows the electric vibrancy and focused energy of a fresh and flirty white. In the glass, the light golden hue glistens with a sharp straw-colored edge. The nose is showy – overflowing with aromas of pear, marshmallow, crème brûlée, and delicate fruit cocktail. The 25% new French oak cradles the wine, elicits warm aromas of toasty vanillin, and adds balance to the middle palate. Acidity sews through for a pleasantly stimulating mouthfeel. A surge of apple and fresh tropical fruit flavors hold steady for a gorgeous, lengthy finish. Properly cellared, this wine will drink well through 2021 and beyond.

This vintage carries a prodigious pedigree. Grown on the Bacigalupi Vineyard, this whole-berry, native yeast-fermented red wine begins with brooding deep cherries, warm vanilla candle wax and fresh red berry bouquet. The flavors and mouthfeel lean towards the sensual side of the varietal. While drinking this wine in its infancy, there are fleshy plum and strawberry preserve flavors. Clean acidity stays on the top of the tongue for lift, while chewy and savory tannins wrap the sides of the palate and support the mouthfeel through the length of this unfiltered and unfined wine. Cellared properly, this wine will age well to 2025 and beyond.

The aroma of this richly perfumed wine cascades out of the glass with the scent of freshly budded roses and tulip fields covered in morning dew. Fermented with native yeast and 40% new oak, the flavors awaiting are equally lovely and reminiscent of milk chocolate covered cranberries, red plums, and cherry cola. This wine will refresh and brighten the palate while it finishes with the subtle bitterness of cardamom and cacao. With its youthful energy, this wine has a long lifespan but is perfect to drink now at any gathering of loved ones around the table.

There are few grape varieties that elicit the strong and diverse reactions that Zinfandel does. With the market awash in over-extracted, syrupy bottles of Zinfandel, one can easily forget that it was California’s original calling card. And thanks to the fact that so many of the state’s historic vineyards are packed with this juicy grape, we are able to learn how much better a Zinfandel wine can be when it comes from old vines thanks to their ability to concentrate flavors and retain acidity. This 2016 Eleven Eleven Old Vine Zinfandel is a testament to vines that were planted in the 1970s.

Inky, rich and dense, this wine has an abundance of red and black berry pie going on that makes it decadently inviting. Thick on the palate, it's ready to pair with saucy cuts of meat, its background note of smoke the ideal way to bring out charred flavors in a food.

Our Destin Vineyard lies at the foot of the Vaca Mountains outlining the eastern edge of the Napa Valley. Each year we designate a few of its best rows for our limited production Estate Syrah, and the 2015 vintage captures the essence of our deliberate process. This dark-hued, multi-dimensional wine invokes aromas of exotic spices and white pepper followed by layer after layer of dark fruit. The flavors on the palate are a bountiful combination of delicious dark fruit with smoked meat, black pepper, and cedar. This wine, however, does not reveal all its secrets right away, rather it slowly unfolds in the glass rewarding patience and attention. The thoughtful unveiling of flavors and firm tannins allow it to age when cellared properly so whether poured now or in years to come, the 2015 vintage is certain to make a lasting impression.

95 Points Wine Advocate, December 2015

“An absolutely brilliant Cabernet Sauvignon from southern Napa Valley and the Oak Knoll area, this 2013 tips the scales at 15% alcohol. It has a dense purple color, a gorgeous nose of crème de cassis, graphite, blackberry and a touch of oak and a full-bodied, opulent, voluptuous texture, great purity and a stunning finish. This is sensational stuff and a terrific 2013. Drink it over the next 15-20 years.” - Robert Parker

The 2015 growing season was both challenging and exciting. Erratic weather in the spring made it hard for the delicate new growth to transform into fruit, and by autumn, we found ourselves with a small crop of gorgeous and richly concentrated clusters. This hallmark wine is an accurate reflection of the vintage — strong, assertive and lovely while being limited in quantity. Its ruby red color and aroma of holiday spices and red winter fruits evoke joyful memories. On the palate, this wine mesmerizes with the elegance of cranberry, pomegranate, and brandied cherries while it displays the graceful power and structure of its refined tannins. Its lingering fragrance and taste will hold your attention, persisting long after you've set down your glass. Stored properly, this wine will soften slowly over time, opening up even more as a reward for your patience.

For the 2018 vintage we were again able to extend barrel aging to 23 months to increase the depth and complexity. If you loved the 2014 vintage for its smooth round mouthfeel, the 2018 is surely to be your new favorite. The aromatics emit layers on the nose. The most prominent being lush, red, and black fruit with refined aromas of leather, cassis and rose petal. That refinement carries through to the palate where it showcases flavors of ripe plum and black currant. As you dive deeper, these fruit qualities are matched with bitter dark chocolate and coffee. The mocha finish perfectly integrates the soft, fine tannins and bright acidity. This wine is beautiful now but has all the qualities needed to age.